cpg_jim-bowieThe Jim Bowie comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks and hard rubber tires. Also included is Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up! You’ll also get a venturi-style firebox for cyclone combustion, front casters, a positive pressure hopper fan to prevent burn-back, a dome thermometer and “fan only” mode with automatic grill shut-off to blow ash out of the firebox after you finish grilling. The stainless steel grate measures 40″ x 16″ (approx. 640 sq. in.) and the inside clearance is 13.5″. It weighs 183-185 lbs.

Available options include a digital WiFi controller, stainless steel no-warp lid, and a form-fitted grill cover.

Specifications:

  • Digital controller
  • Meat probe with digital readout of food temp
  • WiFi total grill control: optional
  • Temperature range: 150°–500°F
  • Peaked lid for stand-up chicken/large fowl/rib racks
  • Convenience tray with utensil hooks
  • Low pellet alarm in hopper
  • Hard rubber tires
  • Stainless steel no-warp lid: available
  • “Turbo” mode circuit board for very cold weather
  • Venturi-style firebox for cyclone combustion
  • Front casters
  • Positive pressure hopper fan to prevent burn-back
  • Form-fitted grill cover: available
  • Dome thermometer
  • Sense-Mate™ auto-switch to “turbo” mode
  • “Fan only” mode to blow ash out of firebox
  • Thermal insulating blanket for cold-weather BBQ: available
  • Stainless steel grate
  • Area under lid: 750″
  • Inside height: 13.5″
  • Igniter (hot rod) diameter: 0.625″
  • Weight: 183 lbs.
  • Overall dimensions: 70″W x 51″H x 24″D